Maple Whoopie Pies with Cream Cheese Filling
Everyone loves whoopie pies, so maple whoopie pies are basically the best things ever.
Preheat oven to 375 degrees.
Combine:
- ¾ cup brown sugar (or maple sugar if you have it!)
- 6 Tbsp. butter, softened
- 1 egg, beaten
Mix in:
- ½ cup milk
- 3/4 cup pure maple syrup
- 1 tsp vanilla
Add:
- 2 ¼ cups flour
- 1 ¼ tsp baking powder
- 1 tsp salt
Drop rounded tablespoons onto a lightly greased baking sheet. Bake for about 12 minutes. Cool on a rack.
Cream Cheese Filling:
- 8 oz. cream cheese, softened
- 1/2 cup butter, softened
- 1 teaspoon vanilla extract
- 5 cups confectioners' sugar
Cream together the cream cheese, butter and vanilla; sift in the powdered sugar and beat until smooth.